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Cranberry Almond Brie Skillet
$21.99
Complete kit includes 5.5″/14 cm cast iron skillet with the Cranberry Almond Topping.
Complete kit includes 5.5″/14cm cast iron skillet with the Cranberry Almond Topping.
Ingredients:
Dehydrated Cranberries (sugar, sunflower oil), almonds, turbinado sugar (sugar, molasses). .
Allergen Info:
Contains Almonds
Prepared in Canada
Dehydrated Cranberries (sugar, sunflower oil), almonds, turbinado sugar (sugar, molasses). .
Allergen Info:
Contains Almonds
Prepared in Canada
Cranberry Almond Brie Topping
All You Need:
- 1 Pouch Gourmet Village Brie Topping
- 4 tsp (20 ml) orange juice or liqueur
- 1-225g/8oz small round Brie/Camembert cheese
- 1 French baguette, sliced thinly
All You Do:
Preheat the oven to 350°F (180°C).
Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.
Place cheese, cut side up, in a Brie Baker or baking dish.
Put contents of Toppings pouch in a small microwave safe bowl, add the liquid and microwave for 45-60 seconds.
Spread the prepared topping over the top of the cheese.
Bake for 15-20 minutes.
Remove from oven and serve with baguette slices.
Before using your cast iron skillet, make sure you wash it and season it correctly. Please CLICK HERE for full instructions.
All You Need:
- 1 Pouch Gourmet Village Brie Topping
- 4 tsp (20 ml) orange juice or liqueur
- 1-225g/8oz small round Brie/Camembert cheese
- 1 French baguette, sliced thinly
All You Do:
Preheat the oven to 350°F (180°C).
Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.
Place cheese, cut side up, in a Brie Baker or baking dish.
Put contents of Toppings pouch in a small microwave safe bowl, add the liquid and microwave for 45-60 seconds.
Spread the prepared topping over the top of the cheese.
Bake for 15-20 minutes.
Remove from oven and serve with baguette slices.
Before using your cast iron skillet, make sure you wash it and season it correctly. Please CLICK HERE for full instructions.
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