GBAK4GB

Gingerbread Cake mix

For some delicious homemade tasting gingerbread squares, all you need to do is add eggs, some water and oil (or butter) and bake for 25 – 30 minutes. Everyone will think you have the best homemade brownies ever and you’ll never have to reveal your secret! 400g/14oz

SKU: GBAK4GB Categories: , ,

$8.99 $4.99

Quantity

Description

For some delicious homemade tasting gingerbread squares, all you need to do is add eggs, some water and oil (or butter) and bake for 25 – 30 minutes. Everyone will think you have the best homemade brownies ever and you’ll never have to reveal your secret! 400g/14oz

Packaged in our original sealed pouches storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.)area to provide a minimum shelf life without appreciable loss of flavor or functional characteristics.

Ingredients:
Enriched Wheat Flour, Sugar, Molasses, Spices, Salt, Sodium Bicarbonate, Baking Powder, Flavour, Caramel Colour. Contains: Gluten

Allergen : Contains Gluten

Prepared in Canada
Gingerbread Cake mix
What you do: Preheat oven to 180°C (350°F). In a large mixing bowl, combine the contents of one both Gingerbread Cake Mix pouches, 2 eggs, 100 ml (1/2 cup) water and 100 ml (1/2 cup) vegetable oil (or melted butter). Pour into a 20 cm x 20 cm (8”x 8”) greased pan and bake between 25 to 30 minutes. .

To make a half size batch: follow the same directions above but use only one pouch of Gingerbread Cake Mix, 2 eggs, 60 ml (4 tbsp) water and 60 ml (4 tbsp) vegetable oil. This will fill a small pan 4 sq.in. or use a Gourmet Village Brie Baker. Bake 25 minutes