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Creamy Cocktail Sauce For Shrimp

Yields6 Servings

A creamy alternative to traditional store bought tomato based sauces with our Horseradish Bacon Dip Mix.

ALL YOU NEED
 250ml (1 cup) Sour Cream
 250ml (1 cup) Mayonnaise
 Contents of pouch of Horseradich Bacon Dip Mix
 90ml (4 tbsp) fresh tarragon, finely chopped (or 2 tbsp dried tarragon)
ALL YOU DO
1

Combine all the above ingredients in a bowl and mix well. Refrigerate for 15-20 minutes.

2

Serve with pre-cooked, chilled shrimp and wedges of lemon.

Nutrition Facts

Servings 0