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Greek salad. Fresh vegetables, feta cheese and black olives. Top view.
Greek chicken souvlaki with tzatziki

Greek Chicken Seasoning

This one speaks for itself, grilled or in the oven, ever so easy, lots of garlic and oregano. Great served with our tzatziki dip.

Makes 4-6 servings. 28 g (1 oz)

SKU: GSEAXGK Categories: ,

Out of stock

$4.29

Description

This one speaks for itself, grilled or in the oven, ever so easy, lots of garlic and oregano. Great served with our tzatziki dip.

Makes 4-6 servings. 28 g (1 oz)

Storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.) area to provide a minimum shelf life without appreciable loss of flavor or functional characteristics.

Ingredients:
salt, spices, dehydrated garlic, hydrolyzed soy protein, soybean oil.
contains: soy

Prepared in Canada
What you Need:
- Greek Chicken Seasoning
- 80ml (1/3 cup) plain Greek yogurt
- 60ml (1/4 cup) olive oil
- 4-6 chicken breasts (whole, cubed or on skewers), or 8-10 chicken thighs
What to do:
In a bowl, mix the 3 first ingredients and set marinade aside. Put chicken in a freezer bag or bowl and pour the marinade over the chicken. Let marinate for minimum 2 hours or overnight. Grill on BBQ over medium heat for 25-30 min, pan-fry over medium heat for 18-22 min or bake in pre-heated oven at 400°F for 22-28 min.
Vegan/Vegetarian Substitutes:
Protein alternative: tofu, tempeh, seitan, plant-based chicken.
Dairy alternative: vegan yogurt
Alternative uses for greek seasoning:
Greek potato, Greek salad dressing, Souvlaki skewer