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SaltedCaramelBomb

Salted Caramel Hot Chocolate Bomb Refill Essentials

Salted Caramel Bomb refill kit comes in a colorful gift box 10cm x 10cm (4” x 4”)

Includes:

  • Salted Caramel Hot Chocolate mix
  • Milk Chocolate Morsels
  • Dehydrated mini marshmallows
  • Caramel bits
  • Easy to follow recipe

**Silicone mold not included.

Makes 4 bombs.   215 g (7.58 oz)

SKU: BBOMXSC Categories: ,

Out of stock

$11.99

Description

Salted Caramel Bomb refill kit comes in a colorful gift box 10cm x 10cm (4” x 4”)

Includes:

  • Salted Caramel Hot Chocolate mix
  • Milk Chocolate Morsels
  • Dehydrated mini marshmallows
  • Caramel bits
  • Easy to follow recipe

**Silicone mold not included.

Makes 4 bombs.   215 g (7.58 oz)

Ingredients:
Chocolate: sugar, modified palm kernel oil, cocoa powder processed with alkali, whey powder (milk), skim milk powder , soy lecithin (emulsifier), natural vanilla extract.
Hot Chocolate: sugars (sugar, corn syrup solids), modified milk ingredients (whey protein concentrate, dairy product solids, sodium caseinate (milk)), cocoa (processed with alkali), coconut oil, salt, dipotassium phosphate, mono and di-glycerides, cellulose gum, guar gum, natural and artificial flavors, silicon dioxide, turmeric, annato.
Marshmallows: sugar, corn syrup, dextrose, food starch-modified, contains less than 2% of gelatin, sodium hexametaphosphate, artificial and natural flavor, artificial color fd&c blue#1.
Caramel bits: sugar, butter (milk), almonds, sweetened condensed milk (milk, sugar), milk chocolate (sugar, cocoa butter, unsweetened chocolate, milk ingredients, lactose, salt, lecithin (soy), natural flavor), salt, unsweetened chocolate, sunflower oil.

Allergen Info: Contains milk, soy, coconut, almonds.

Chocolate Prepared in Canada, Hot Chocolate Mix Prepared in Canada, Marshmallows, Product of U.S.A. Caramel bits Product of Canada
DIRECTIONS TO MAKE HOT CHOCOLATE BOMBS

1. Melt chocolate
2. Add melted chocolate to molds & chill
3. Fill 4 Chocolate spheres with hot chocolate mix & marshmallows
4. Top with 4 remaining Chocolate spheres to seal
5. Drizzle with melted chocolate & top with caramel bits.

DIRECTIONS TO DRINK & ENJOY:

Place hot chocolate bomb in a mug and pour 170-230 ml (6-8 oz) hot milk over the bomb. Stir & Enjoy!